Safer food, better business for caterers
This food safety management pack has been developed to help small catering businesses such as restaurants, cafés and takeaways comply with food hygiene regulations. You can download the full pack in pdf format (12.2MB), as well as an introduction explaining how to use it. We've also laid it out in a user friendly section-by-section format below.
Topical Segments of this Full Pack are available for Download from The Food Standards Agency here